There’s nothing quite like the heavenly combination of rich chocolate and creamy peanut butter, especially when they come together in an irresistible treat like Peanut Butter Brownie Pizza. Picture this: a luscious brownie crust, topped with a dreamy peanut butter layer, and finished off with your favorite toppings. It’s a crowd-pleaser that brings smiles to both kids and adults alike. Not to mention, it’s a fun twist on traditional brownies that will have everyone asking for seconds.
Why You’ll Love This Recipe
What makes Peanut Butter Brownie Pizza so special? Not only is it indulgent, but it is also incredibly easy to whip up. This recipe is perfect for family gatherings, birthday parties, or just a cozy night in. You can customize it with your favorite toppings, making each serving unique. Whether you’re a fan of sprinkles, nuts, or extra chocolate, there’s no limit to how you can dress it up. Trust me, once you try making this delightful treat, it might just become your new go-to dessert.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1/4 cup milk
- Optional toppings: crushed nuts, chocolate chips, sprinkles, or sliced fruit
Instructions
Step 1:
Preheat your oven to 350°F (175°C). Prepare an 8-inch round baking pan by greasing it lightly or lining it with parchment paper.
Step 2:
In a large mixing bowl, whisk together the flour, cocoa powder, baking powder, and salt. This will ensure even distribution of the leavening agent.
Step 3:
In another bowl, mix the melted butter and granulated sugar until well combined. Add in the eggs and vanilla extract, stirring until smooth.
Step 4:
Gradually fold the dry ingredients into the wet mixture until just combined. Be careful not to overmix.
Step 5:
Pour the brownie batter into the prepared pan, spreading it evenly. Bake for about 20-25 minutes, or until a toothpick comes out with a few moist crumbs.
Step 6:
While the brownies are cooling, mix together peanut butter, powdered sugar, and milk in a medium bowl until you reach a smooth consistency.
Step 7:
Once the brownies are completely cooled, spread the peanut butter mixture over the top, creating a luscious layer.
Step 8:
Now it’s time for the fun part. Decorate your Peanut Butter Brownie Pizza with desired toppings. Think nuts, chocolate chips, or even some fresh strawberries.
Step 9:
Slice into wedges, serve, and watch as your family and friends devour every last bit.

Nutritional Information
This Peanut Butter Brownie Pizza serves around 8 slices, making it perfect for sharing. Each slice contains approximately 260 calories, 15g of fat, and 5g of protein. It’s a delightful treat, but remember, moderation is key.
Healthier Alternatives
If you’re looking for healthier substitutions, consider using whole wheat flour instead of regular flour. You can also swap in natural sweeteners like honey or maple syrup for some of the sugar. For a nut-free version, sunflower butter works wonders without sacrificing flavor.
Serving Suggestions
Serve your Peanut Butter Brownie Pizza warm, topped with a scoop of your favorite vanilla ice cream. It’s a delightful contrast to the rich brownie and peanut butter layers. For an added flair, drizzle some chocolate sauce or caramel over the top before serving.
Common Mistakes
One of the most common mistakes is overbaking the brownies. Keep an eye on them as they approach the end of their baking time to maintain that fudgy texture. Another tip is to let the brownies cool completely before spreading the peanut butter layer; this ensures a smooth finish without it melting into the brownies.
Chef’s Notes
- Feel free to use crunchy peanut butter if you love that added texture in every bite.
- If you want to spice things up, add a sprinkle of sea salt to the peanut butter layer for a sweet-savory experience.
- This recipe is incredibly adaptable; try adding some oats or crushed pretzels for a different crunchy topping.
FAQs
- Q1: Can I make this recipe ahead of time?
A1: Absolutely; You can prepare the brownies a day ahead and assemble them before serving to keep everything fresh. - Q2: How can I store leftovers?
A2: Store any leftover Peanut Butter Brownie Pizza in an airtight container at room temperature for up to 3 days, or in the fridge for 5 days. - Q3: Can I freeze this dessert?
A3: Yes, it freezes wonderfully. Cut into slices and wrap each piece in cling film before placing them in a freezer-safe bag. Just thaw before serving.
In search of more delightful brownie recipes? Don’t miss my Perfect Brownie Bites Recipe that will satisfy your chocolate cravings in bite-sized pieces. Or if you’re after something a bit different, try my Chocolate Brownies with Date Recipe for a naturally sweet twist.
So gather your loved ones, get creative, and enjoy the sweet, nutty goodness of this Peanut Butter Brownie Pizza together.
Print
Peanut Butter Brownie Pizza
- Total Time: 40 minutes
- Yield: 8 slices 1x
Description
This Peanut Butter Brownie Pizza blends a rich brownie base with a smooth peanut butter topping and your favorite sweet extras. It’s a playful dessert that’s perfect for sharing and sure to be a crowd-pleaser.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup melted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1/4 cup milk
- Optional toppings: chocolate chips, crushed nuts, sprinkles, sliced fruit
Instructions
- Preheat oven to 350°F (175°C) and lightly grease or line an 8-inch round pan.
- Combine flour, cocoa powder, baking powder, and salt in a large bowl.
- Mix melted butter and sugar in a separate bowl, then beat in eggs and vanilla.
- Fold dry ingredients into the wet mixture until just blended.
- Spread batter into the pan and bake 20-25 minutes until a toothpick comes out with a few crumbs.
- While the base cools, mix peanut butter, powdered sugar, and milk until smooth.
- Once the brownie layer is cool, spread the peanut butter mixture evenly on top.
- Add your chosen toppings: sprinkles, chips, nuts, or fruit.
- Slice into wedges and serve with a smile!
Notes
Use crunchy peanut butter for added texture, and a pinch of sea salt in the topping for balance. Let brownies cool completely before topping for the best result.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 260
- Sugar: 18g
- Sodium: 140mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Keywords: brownie pizza, peanut butter dessert, chocolate peanut butter, party dessert, easy brownie recipe