There’s something so refreshing about a smoothie, isn’t there? When I think of summer days, I picture myself sipping on a vibrant Blueberry Mango Spirulina Smoothie. This delightful drink not only tastes amazing, but it’s packed with nutrients that nourish your body and lift your spirits. Whether you’re enjoying a leisurely brunch or need a quick breakfast on the go, this smoothie is your perfect companion. Let’s dive into the reasons why this smoothie stands out and how easy it is to whip up.
Smoothies are more than just a trend; they’re a fantastic way to incorporate fruits, greens, and superfoods into your diet, all while enjoying a delicious treat. The blend of blueberries and mango gives this drink a burst of flavor while spirulina adds a nutrient-rich twist. Spirulina is an algae known for its incredible health benefits, including boosting energy levels and providing a powerhouse of antioxidants. Trust me, this Blueberry Mango Spirulina Smoothie is the ultimate way to start your day right or curb your afternoon slump.
Ingredients
- 2 cups frozen blueberries
- 1 cup frozen mango chunks
- 1 banana
- 1 tablespoon spirulina powder
- 2 cups almond milk (or your favorite milk)
- 1 tablespoon honey or maple syrup (optional)
- Ice cubes (optional for extra chill)
Instructions
Step 1:
In a blender, combine the frozen blueberries, mango chunks, banana, and spirulina powder.
Step 2:
Pour in the almond milk and add honey or maple syrup if you prefer a touch of sweetness.
Step 3:
Blend on high until smooth and creamy, scraping down the sides if necessary to ensure everything is well combined.
Step 4:
If you like your smoothie extra chilled, throw in a handful of ice cubes and blend again.
Step 5:
Taste and adjust sweetness if needed, then pour this blissful smoothie into glasses and enjoy.

Nutritional Information
This Blueberry Mango Spirulina Smoothie serves six people and is not only delicious but also packed with nutrients. Each serving provides a generous dose of antioxidants from the blueberries, vitamins from the mango, and protein from the spirulina. It’s an energy-boosting, revitalizing choice with approximately 150 calories, 3 grams of protein, and a wealth of vitamins and minerals.
Healthier Alternatives
If you’re looking to switch things up a bit, feel free to swap in different fruits. Pineapple, spinach, or even a handful of kale can work wonderfully. You can also use coconut water instead of almond milk for a refreshing twist. And if you’re watching your sugar intake, simply adjust the natural sweeteners to fit your needs.
Serving Suggestions
This smoothie is perfect for breakfast or as a midday snack. Try pairing it with a slice of whole-grain toast topped with avocado or a handful of nuts for added protein. It’s also great as a post-workout treat, replenishing your body with essential nutrients while keeping your taste buds happy.
Common Mistakes
One common mistake is over-blending. While it’s important to make sure everything is smooth, overdoing it can break down the nutrients faster. Also, don’t skip the banana, it adds natural sweetness and creaminess that blends perfectly with the tangy flavors of the blueberries and mango. Lastly, if you’re using fresh fruit instead of frozen, you might want to add more ice to achieve that refreshing cool temperature.
Chef’s Notes
- Pro tip: For a protein boost, add a scoop of your favorite protein powder.
- Pro tip: If you want an extra vitamin kick, toss in some chia seeds or flaxseeds.
- Pro tip: You can prep your smoothie ingredients in advance, freeze them, and blend when you’re ready to enjoy.
FAQs
- Q1: Can I make this smoothie in advance?
A1: While it’s best enjoyed fresh, you can store it in the fridge for up to 24 hours. Just give it a good shake before drinking. - Q2: Can I use fresh fruit instead of frozen?
A2: Absolutely; You may want to add some ice for that chilly smoothie texture, though. - Q3: What can I replace spirulina with?
A3: If you’re not a fan of spirulina, you can substitute with chlorella or simply skip it for a fruitier blend.
As you can see, this Blueberry Mango Spirulina Smoothie is not only a burst of flavor but also a beneficial treat for your body. I hope you enjoy making and sipping on it as much as I do. And if you’d like to explore more smoothie recipes, be sure to check out my easy apple smoothie recipe or dive into the green goodness of my green detox smoothies recipe. Cheers to your health and happiness.
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Blueberry Mango Spirulina Smoothie
- Total Time: 5 minutes
- Yield: 6 servings 1x
Description
Cool, refreshing, and loaded with nutrients, this Blueberry Mango Spirulina Smoothie is your go-to drink for a healthy pick-me-up. Bursting with fruity flavor and enhanced by the superfood power of spirulina, it’s ideal for breakfast, a midday snack, or post-workout recovery.
Ingredients
- 2 cups frozen blueberries
- 1 cup frozen mango chunks
- 1 banana
- 1 tablespoon spirulina powder
- 2 cups almond milk (or preferred milk)
- 1 tablespoon honey or maple syrup (optional)
- Ice cubes (optional)
Instructions
- Add the frozen blueberries, mango chunks, banana, and spirulina powder to your blender.
- Pour in the almond milk and add sweetener if desired.
- Blend on high until the mixture is smooth and creamy. Scrape the sides if needed.
- If a colder drink is preferred, add ice cubes and blend again.
- Taste and adjust sweetness to your preference, then serve and enjoy immediately.
Notes
Feel free to prep smoothie packs by freezing the ingredients in advance for quicker blending. For extra nutrients, mix in chia seeds, flaxseeds, or your favorite protein powder.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Smoothie
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 17g
- Sodium: 80mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: blueberry, mango, spirulina, smoothie, breakfast, healthy, drink