Caramel Pecan Clusters

If you’re looking for a sweet treat that combines the richness of caramel with the crunch of pecans, then these Caramel Pecan Clusters are about to rock your world. Not only are they delicious, but they also come together quickly, making them a perfect choice for any occasion, be it a family gathering or a cozy night at home. Trust me, once you get a whiff of that buttery caramel blending with toasted pecans, you’ll understand why these little bites are such a delight.

Caramel Pecan Clusters hold a special place in my heart. Growing up, my grandmother would whip up these treats whenever we had family get-togethers, and they were always the first to vanish from the dessert table. The mix of gooey caramel and crunchy nuts is simply irresistible. What makes these clusters unique is the way they effortlessly combine textures and flavors, creating a delectable bite-sized treat that everyone will adore.

Ingredients

• 2 cups pecan halves – lightly toasted (you can use walnuts for a twist)
• 1 cup granulated sugar
• 1/2 cup unsalted butter
• 1/2 cup heavy cream
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• Optional: sea salt for sprinkling

Instructions

Step 1:

In a medium saucepan, melt the butter over medium heat. Once melted, stir in the sugar and salt, mixing until well combined.

Step 2:

Slowly add the heavy cream while stirring continuously to avoid any lumps. Keep cooking on medium heat for about 5 minutes until the mixture thickens and turns a beautiful caramel color.

Step 3:

Remove the saucepan from heat and mix in the vanilla extract for that extra burst of flavor.

Step 4:

Fold the toasted pecans into the caramel sauce, ensuring they are all evenly coated, then let the mixture cool for about 5 minutes.

Step 5:

Use a spoon to scoop out small clusters onto a lined baking sheet. Don’t worry about making them perfect; they’ll taste delicious no matter their shape.

Step 6:

Let the clusters sit at room temperature until they harden, which should take about 30 minutes. If you’re in a hurry, you can pop them in the fridge for quicker results.

Nutritional Information

These Caramel Pecan Clusters are a delightful treat that packs a flavorful punch. Each cluster contains approximately 150 calories, with 10 grams of fat and 15 grams of sugar. While enjoying these sweets in moderation is key, they’re certainly worth every calorie on those special occasions.

Healthier Alternatives

If you want to enjoy these clusters with a bit of a twist, consider swapping out the pecans with walnuts for a slightly different flavor profile. You could also use coconut sugar instead of granulated sugar for a lower glycemic index option. And if you’re feeling adventurous, drizzle some dark chocolate over the top for a delicious contrast.

Serving Suggestions

These clusters can be served on their own as a sweet snack, but they also pair beautifully with a cup of coffee or tea. Crumble them over vanilla ice cream for a decadent dessert or incorporate them into your favorite baked goods, like cookies or brownies. Trust me, they’ll elevate any dish.

Common Mistakes

A couple of mistakes can lead to less-than-perfect clusters. Ensure that your caramel doesn’t boil too vigorously; if it does, it can become grainy. Also, be sure to let the clusters cool completely before serving; this will help them set and hold their shape better.

Chef’s Notes

• For variations, try adding a bit of cinnamon to the caramel for a warm spice that complements the pecans.
• Make a double batch and share with friends; they make fantastic homemade gifts.
• Storing them in an airtight container will keep the clusters fresh for up to a week, if they last that long.

FAQs

• Q1: How do I know when my caramel is ready?
  A1: It should be thickened and coat the back of a spoon without running off too quickly.
• Q2: Can I make these in advance?
  A2: Absolutely; They can be made up to a week ahead of time and stored properly.
• Q3: What can I do if my caramel is too thin?
  A3: If your caramel is too runny, you can return it to the heat and stir for a few more minutes until it thickens up.

If you’re craving something sweet, I highly recommend you check out my Caramel Apple Wontons Recipe for another delightful treat. And don’t forget to try my Chocolate Covered Cherry Rice Krispies Treats Recipe if you’re in the mood for something chocolaty. Enjoy your time in the kitchen creating these Caramel Pecan Clusters, they’re sure to bring joy to your table!

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