Cherry Mash Truffles

If you’re a chocolate lover like me, you’re in for a treat with these Cherry Mash Truffles. These delightful little bites combine rich chocolate and the sweet tang of cherries for a mouthwatering experience that’ll make your taste buds dance. Believe me, once you’ve tried these Cherry Mash Truffles, you won’t want to go back to plain old chocolates.

Cherry Mash Truffles are a nod to the classic Cherry Mash candy bars that we all know and love. This homemade version adds a gourmet twist, perfect for parties, gifts, or simply indulging yourself. What makes these truffles truly special is the combination of creamy chocolate and luscious cherry filling, delivering a burst of flavor in every bite. Plus, they’re simple to make and look elegant enough to impress anyone who tries them.

Ingredients

  • 1 cup semi-sweet chocolate chips
  • 1/2 cup sweetened condensed milk
  • 1/2 cup cherry preserves
  • 1 teaspoon vanilla extract
  • 1 cup crushed nuts (like almonds or walnuts, for coating)
  • Pinch of salt

Instructions

Step 1:

Begin by melting the chocolate chips in a heatproof bowl over simmering water, stirring until smooth. This gentle method ensures your chocolate doesn’t burn.

Step 2:

Once melted, remove the bowl from heat and mix in the sweetened condensed milk, cherry preserves, vanilla extract, and a pinch of salt. Stir well until everything is blended and creamy.

Step 3:

Let the mixture cool slightly, then refrigerate for about 30 minutes to an hour until it’s firm enough to scoop.

Step 4:

Once chilled, scoop tablespoon-sized portions and roll them into balls. Then coat each truffle in crushed nuts for a delightful crunch.

Step 5:

Place the finished truffles on a parchment-lined tray and return them to the fridge to set completely before serving. Enjoy the decadent bites.

Cherry Mash Truffles recipe

Nutritional Information

Each truffle packs a sweet punch, with approximately 100 calories and 8 grams of sugar. On the plus side, the nuts provide a bit of healthy fat, and the cherries add a dose of antioxidants. Remember, moderation is key; it’s hard to stop at just one.

Healthier Alternatives

If you’re looking to lighten up the recipe a bit, consider using dark chocolate chips instead of semi-sweet for a richer flavor with less sugar. You can also substitute the sweetened condensed milk with a homemade version using almond milk and a sweetener of your choice. You could even swap the cherry preserves for a different fruit jam to mix things up.

Serving Suggestions

These Cherry Mash Truffles make fantastic gifts wrapped in a decorative box or elegant glass jar. They’re perfect for parties, holiday celebrations, or as a sweet surprise for a loved one. Pair them with a glass of red wine or a delightful cup of coffee for an indulgent treat.

Common Mistakes

One common mistake is not letting the chocolate cool before rolling the truffles. If it’s too warm, it can be messy and difficult to shape. Another pitfall? Skipping the nuts. The crunch adds a lovely contrast to the creamy truffle. Don’t forget to coat them generously.

Chef’s Notes

  • For an added twist, try incorporating a bit of almond extract for a deeper flavor.
  • If you have leftovers, store them in an airtight container in the fridge for up to a week. They won’t last long, though.
  • Feeling adventurous? Add a splash of cherry liqueur to the mix for an adult version of these treats.

FAQs

  • Q1: Can I freeze Cherry Mash Truffles?
    A1: Yes, They freeze beautifully for up to three months. Just thaw them in the fridge before serving.
  • Q2: What other flavors can I add?
    A2: You can experiment with other fruit preserves like raspberry or apricot for a unique flavor twist.
  • Q3: Can I make these truffles vegan?
    A3: Absolutely; Use dairy-free chocolate and coconut cream as a substitute for sweetened condensed milk.

These Cherry Mash Truffles are not just a dessert; they’re a joyful experience filled with flavor and nostalgia. Whether you’re sharing them with loved ones or keeping them all to yourself (no judgement here), they are sure to bring smiles and satisfaction. Don’t forget to check out my Decadent Brownie Truffles for another delightful dessert option, or this delicious Chocolate Brownies with Date Recipe that will make your sweet tooth sing. Happy cooking!

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Cherry Mash Truffles recipe

Cherry Mash Truffles


  • Author: Navy Sinclair
  • Total Time: 50 minutes
  • Yield: 20 truffles 1x

Description

If chocolate is your happy place, these Cherry Mash Truffles are a must-try. Bursting with the sweet-tart flavor of cherries and wrapped in velvety chocolate, each bite is a small, joyful celebration. Inspired by the old-school Cherry Mash bars, this homemade version brings gourmet flair to a nostalgic classic.


Ingredients

Scale
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup sweetened condensed milk
  • 1/2 cup cherry preserves
  • 1 teaspoon vanilla extract
  • 1 cup crushed nuts (almonds or walnuts work great)
  • Pinch of salt

Instructions

  1. Melt the chocolate chips gently over a double boiler, stirring until fully smooth and melted.
  2. Take off the heat and stir in the sweetened condensed milk, cherry preserves, vanilla extract, and a pinch of salt until well combined.
  3. Let the mixture cool slightly, then place in the fridge for 30 to 60 minutes until it firms up.
  4. Scoop out tablespoon-sized portions and roll them into balls. Roll each ball in crushed nuts until coated.
  5. Arrange truffles on a parchment-lined tray and refrigerate again until set. Serve chilled and enjoy!

Notes

For added depth, try a drop of almond extract. Store leftovers in the fridge in a sealed container for up to a week. Add a splash of cherry liqueur if you’re in the mood for something more grown-up!

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle
  • Calories: 100
  • Sugar: 8g
  • Sodium: 10mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 2mg

Keywords: cherry truffles, chocolate candy, homemade truffles, cherry mash dessert

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